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Home / Product Catalog / Seafood and Proteins / Escargots, Very Large Snails
Escargots, Very Large Snails
Roland® | #26044
Brand
Roland®
SKU
26044
Preparation and Cooking Suggestions
1) Drain contents and place a snail in each shell, which has been rinsed in boiling water. 2) Cover with butter sauce as in recipe below. 3) Place the prepared snails in a hot oven (about 400˚F) until snail butter is bubbling.
Snail Butter: For one dozen snails: Blend 6 Tbsp. butter, 1 finely chopped garlic clove, 1 tsp. finely chopped shallots, 1 tsp. finely chopped parsley, salt & pepper to taste. A dash of Brandy, Port or Madeira may be added.
Product Category
Seafood and Proteins, Snails and Snail Shells
Channels
Retail
Product Availability
Special Order
Unit Size
7.76 OZ.
Cartons per case
1
Units per case
6
GTIN
10041224260440
UPC
041224260627
Case Length (in)
9.25
Case Width (in)
6.25
Case Height (in)
3.5
Case Net Weight (lb)
2.91
Case Gross Weight (lb)
3.5
Cases Per Pallet
60
Pallet Tie
15
Pallet Hi
4
Ingredients
SNAILS, WATER, SALT (%), WHITE PEPPER, CLOVE, CITRIC ACID. CONTAINS: SNAIL.
Shelf Life Days (Unopened)
1095
Sourced From
Indonesia
Actual Color
Brown-Black
Aroma
Typical of Snails
Texture/Feel
Firm and Tender
Flavor
Typical of Snails
Nutrition Facts
Serving Size
1 can drained (125g)
Calories
110
Serving
%Daily Value
Total Fat
2g
2%
Saturated Fat
0g
2%
Unsaturated Fat
1.5g
Polyunsaturated Fat
0g
Monounsaturated Fat
g
Cholesterol
65mg
21%
Sodium
90mg
4%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Total Sugar
0g
Added Sugar
0g
0
Protein
20g
Vitamin D
0mcg
0%
Calcium
10mg
0%
Iron
4.4mg
25%
Potassium
480mg
10%
Vitamin A
40mcg
4%
Vitamin C
0mg
0%
Product Information
Brand
Roland®
SKU
26044
Preparation and Cooking Suggestions
1) Drain contents and place a snail in each shell, which has been rinsed in boiling water. 2) Cover with butter sauce as in recipe below. 3) Place the prepared snails in a hot oven (about 400˚F) until snail butter is bubbling.
Snail Butter: For one dozen snails: Blend 6 Tbsp. butter, 1 finely chopped garlic clove, 1 tsp. finely chopped shallots, 1 tsp. finely chopped parsley, salt & pepper to taste. A dash of Brandy, Port or Madeira may be added.
Product Category
Seafood and Proteins, Snails and Snail Shells
Channels
Retail
Product Availability
Special Order
Unit Size
7.76 OZ.
Cartons per case
1
Units per case
6
GTIN
10041224260440
UPC
041224260627
Packaging & Warehouse
Case Length (in)
9.25
Case Width (in)
6.25
Case Height (in)
3.5
Case Net Weight (lb)
2.91
Case Gross Weight (lb)
3.5
Cases Per Pallet
60
Pallet Tie
15
Pallet Hi
4
Product Specs
Ingredients
SNAILS, WATER, SALT (%), WHITE PEPPER, CLOVE, CITRIC ACID. CONTAINS: SNAIL.
Shelf Life Days (Unopened)
1095
Sourced From
Indonesia
Actual Color
Brown-Black
Aroma
Typical of Snails
Texture/Feel
Firm and Tender
Flavor
Typical of Snails
Nutrition Facts
Serving Size
1 can drained (125g)
Calories
110
Serving
%Daily Value
Total Fat
2g
2%
Saturated Fat
0g
2%
Unsaturated Fat
1.5g
Polyunsaturated Fat
0g
Monounsaturated Fat
g
Cholesterol
65mg
21%
Sodium
90mg
4%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Total Sugar
0g
Added Sugar
0g
0
Protein
20g
Vitamin D
0mcg
0%
Calcium
10mg
0%
Iron
4.4mg
25%
Potassium
480mg
10%
Vitamin A
40mcg
4%
Vitamin C
0mg
0%
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