Escargots - Snails

Consul® | #26273

Snails, escargots in French, have a tender texture and mild flavor. Serve them in a warm pool of snail butter, made by mixing butter, garlic, shallots and herbs.

Product Information

Brand

Consul®

SKU

26273

Preparation and Cooking Suggestions

Consul® Escargots - Snails can be served in their shells, snail plates,or mushroom caps. Rinse before using. Soak or simmer snails in wine to enhance their flavor.

Product Category

Seafood and Proteins, Snails and Snail Shells

Channels

Foodservice, Retail

Product Availability

Ready to Order

Unit Size

28.2 OZ.

Cartons per case

1

Units per case

12

GTIN

10041224262734

UPC

041224262737


Packaging & Warehouse

Case Length (in)

16.5

Case Width (in)

12.5

Case Height (in)

5

Case Net Weight (lb)

21.16

Case Gross Weight (lb)

28

Cases Per Pallet

80

Pallet Tie

8

Pallet Hi

10


Product Specs

Ingredients

SNAILS, WATER, SALT, WHITE PEPPER, CLOVE, CITRIC ACID.

Shelf Life Days (Unopened)

1460

Sourced From

Indonesia

Actual Color

Brown-Black

Aroma

Typical of Snails

Texture/Feel

Firm and Tender

Flavor

Typical of Snails

Nutrition Facts

Servings per Container

 

About 6


Serving Size

 

1/2 Cup (85g)


Calories

 

70


 

Serving

%Daily Value


Total Fat

1g

2%


Saturated Fat

0g

2%


Unsaturated Fat

1g

 


Polyunsaturated Fat

0g

 


Monounsaturated Fat

g

 


Cholesterol

45mg

14%


Sodium

60mg

3%


Total Carbohydrate

2g

1%


Dietary Fiber

0g

0%


Total Sugar

0g

 


Added Sugar

0g

0


Protein

14g

 


Vitamin D

0mcg

0%


Calcium

10mg

0%


Iron

3mg

15%


Potassium

320mg

6%


Vitamin A

30mcg

2%


Vitamin C

0mg

0%



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Warning: CA Prop 65

WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.