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Recipes

A Roland Foods Collective

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Antipasto Sampler Board

Difficulty: Easy | Makes: 10-12 Servings

Island Cowboy Caviar

Difficulty: Easy | Makes: 4-6 Servings

Caramelized Onion Lamb Meatball with Saffron Orzo & Whipped Feta

Difficulty: Medium | Makes: 3-4 Servings

Chicken Milanese

Difficulty: Easy | Makes: 4-6 Servings

Chicken and Pumpkin Risotto

Difficulty: Medium | Makes: 8 Servings

Pad Krapow

Difficulty: Easy | Makes: 3-4 Servings

Vietnamese Pork Chops

Difficulty: Easy

Honey Sriracha Shrimp

Difficulty: Easy | Makes: 6 Servings

Thai Rice Noodle Salad

Difficulty: Easy

Vegan Zabaglione

Difficulty: Medium | Makes: Makes 3-4 servings

Vegan Sherbet

Difficulty: easy | Makes: Makes 3-4 servings

Ponzu Sauce Sampler Board

Difficulty: Easy | Makes: 4-6 Servings

Sesame Crusted Ahi Tuna with Tamari Soy Dressing

Difficulty: Medium | Makes: 2-3 servings

Radicchio Salad with Miso Lemon Vinaigrette & Popped Wild Rice

Difficulty: Medium | Makes: 2-3

Green Sriracha Butternut Squash Curry

Difficulty: Medium | Makes: 2-3 Servings

Grilled Eggplant and Broccoli with Red Miso Butter

Difficulty: Easy | Makes: 6-8 Servings

Chilled Summer Noodle Salad with Sesame Dressing

Difficulty: Easy | Makes: 6 Servings

Grilled Prime Rib with Soy Butter Glaze

Difficulty: Easy | Makes: 5-6 Servings

Crispy Rice Paper Dumplings with Unagi Sauce

Difficulty: Medium | Makes: 2 servings

Sweet and Sour Cold Noodles

Difficulty: Easy | Makes: 2-3 servings

Spicy Steamed Eggplant and Cold Tofu

Difficulty: Easy | Makes: 2-3 servings

Pad Thai

Difficulty: Easy | Makes: 1 Serving

Spicy Vietnamese Pizza

Difficulty: Easy | Makes: 1 Serving

Flame Grilled Harissa Shrimp with Pomegranate Chimichurri

Difficulty: Easy | Makes: 4-6 Servings

Charred Wedge Salad

Difficulty: Easy | Makes: 3-4 Servings

Zucchini Fritter Pizza with Spicy Tzatziki

Difficulty: Medium | Makes: 2-3 Servings

Coconut Key Lime Bars

Difficulty: Easy | Makes: 16 Servings

Baked Broccoli Corn Fritters

Difficulty: Easy | Makes: 2 Servings

Vegan Lemon Polenta Cake

Difficulty: Easy | Makes: 8 Servings

Spicy Harissa Shrimp Over Creamy Polenta

Difficulty: Easy | Makes: 3 Servings

Stuffed Fig Bars

Difficulty: Easy | Makes: 21 Cookies

Crispy Jackfruit Sushi

Difficulty: Medium | Makes: 1 Serving

Maple Chai Espresso Martini

Difficulty: Easy | Makes: 1 Serving

Dill Pickle Dip

Difficulty: Easy | Makes: 8 Servings

Farro, White Bean & Kale Italian Style Soup

Difficulty: Easy | Makes: 6 Servings

Short Rib Scallion Pancake Taco

Difficulty: Medium | Makes: 6-8 Servings

Steel Cut Oat Pancakes with Hazelnut Miso Caramel Sauce

Difficulty: Medium | Makes: 8-10 Pancakes

Hawaiian BBQ Flatbread

Difficulty: Easy | Makes: 4 Servings

Black Vinegar Braised Osso Bucco Over Polenta with Herb Gremolata

Difficulty: Hard | Makes: 4-6 Servings

Mexican Mini Street Corn with Chipotle Crema

Difficulty: Easy | Makes: 2-3 Servings

Chicken Tikka Masala Arancini

Difficulty: Medium | Makes: 12-13 Arancini

Cuban Panini

Difficulty: Medium | Makes: 4 Servings

Avocado Toast with Black Vinegar Glaze

Difficulty: Easy | Makes: 1-2 Servings

Thai Disco Fries

Difficulty: Easy | Makes: 2-4 Servings

Bratwurst Peppers and Onions

Difficulty: Easy | Makes: 4 Servings

Mushroom Bahn Mi

Difficulty: Medium | Makes: 4 Servings

Zuppa Toscana

Difficulty: Easy | Makes: 5 Servings

Crab & Garlic White Wine Risotto

Difficulty: Medium | Makes: 3 Servings

Chocolate Gochujang Caramel Cookie Ice Cream Sandwiches

Difficulty: Medium | Makes: 12 Servings

Balsamic Roasted Grapes and Brussels Sprouts

Difficulty: Easy | Makes: 4 Servings

Lemon Anchovy Pizza

Difficulty: Easy | Makes: 6 Slices

Garlic Herb Parker House Rolls

Difficulty: Medium | Makes: 20 Rolls

Olive Oil Lemon Upside Down Cake

Difficulty: Easy | Makes: 12 Servings

Baba Ganoush

Difficulty: Easy

Pumpkin Mochi Cake

Difficulty: Easy

Grapefruit Olive Oil Martini

Difficulty: Easy | Makes: 1 Serving

Strawberry Fig Bars with Toasted Quinoa Almond Crust

Difficulty: Easy | Makes: 8-12 Servings

Garden Art Focaccia

Difficulty: Easy

Spicy Chili Onion Crisp Caponata

Difficulty: Easy | Makes: 15 4 oz. Servings

Crispy Quinoa Tahini Pasta

Difficulty: Easy

Whipped Cottage Cheese Sandwiches

Difficulty: Easy | Makes: 3 Sandwiches

French Mustard and Tomato Tart

Difficulty: Easy | Makes: 3 Servings

Chipotle Grilled Chicken with Orange Honey Glaze

Difficulty: Easy

Black Tahini Raspberry Bars

Difficulty: Easy | Makes: 16 Servings

Savory Sundried Tomato Olive Oil Cake with Whipped Goat Cheese

Difficulty: Medium | Makes: 12 Servings

Pistachio Olive Oil Cake with Vanilla Mascarpone Frosting

Difficulty: Medium | Makes: 6 Servings

Spicy Mini Pizzas

Difficulty: Easy | Makes: 4 Servings

Spicy Fig Jam Ricotta Crostini

Difficulty: Easy | Makes: 6-8 Servings

Family Style Pork Carnitas Taco

Difficulty: Easy | Makes: 10-12 Servings

Bacon Wrapped Clam Cups

Difficulty: Medium | Makes: 16 mini Clam Cups

Chicken Pesto Pasta Salad

Difficulty: Easy | Makes: 8 Servings

Club Sandwich with Sriracha Mayo

Difficulty: Easy | Makes: 1 Serving

Balsamic Salmon Bruschetta

Difficulty: Easy | Makes: 8 Servings

Papaya and Mandarin Orange Piña Colada

Difficulty: Easy | Makes: 1 Serving

Crab and Artichoke Dip

Difficulty: Easy | Makes: 6-8 Servings

Pork Belly Mostarda Bao Bun

Difficulty: Medium | Makes: 4-6 Servings

Pink Peppercorn Dirty Shirley

Difficulty: Easy | Makes: 1 Serving

Seafood Spread Sauces

Difficulty: Easy

Pork Lumpia with Thai Sweet Chili Sauce

Difficulty: Easy | Makes: 20 Spring Rolls

Hoisin Braised Jackfruit Bao Buns

Difficulty: Easy | Makes: 4-6 Sevrings

Rainbow Chard Salad with Hazelnut Anchovy Vinaigrette

Difficulty: Easy | Makes: 2-4 Servings

Chipotle Chicken Spring Rolls With Chipotle Lime Crema

Difficulty: Easy | Makes: 20 Spring Rolls

Vietnamese Summer Rolls with Nuoc Cham Sauce

Difficulty: Medium | Makes: 4-6 Servings

Mediterranean Sundried Tomato Frittata

Difficulty: Easy | Makes: 4-6 Servings

Tahini Dip Trio

Difficulty: Easy | Makes: 6-8 Servings

Mini Crab Cakes with Spicy Chili Onion Crisp Aioli

Difficulty: Medium | Makes: 20 small cakes

Japanese Fruit Sandwich

Difficulty: Medium | Makes: 2 Servings

Truffle & Harissa Spice Eggs Benedict

Difficulty: Easy | Makes: 2 Servings

Chinese Chicken Salad Lettuce Cups

Difficulty: Easy | Makes: 4 Servings

Pineapple Dragon Fruit Margarita

Difficulty: Easy | Makes: 1 Serving

Pesto Panzanella with Hearts of Palm and Kalamata Olives

Difficulty: Easy | Makes: 4-6 Servings

Cornichon Pickle Whiskey Sour

Difficulty: Easy | Makes: 1 Serving

Spicy Sriracha Michelada

Difficulty: Easy | Makes: 1 Serving

Jackfruit Skewers with Caramelized Onion Israeli Couscous Salad

Difficulty: Easy | Makes: 4 Servings

Iced Coconut Latte

Difficulty: Easy | Makes: 1 Serving

Fig Jam Cinnamon Roll

Difficulty: Medium | Makes: 7 Servings

Strawberry-Fig Mascarpone Crostini

Difficulty: Easy | Makes: 3-4 Servings

Spicy Sardine Sandwich

Difficulty: Easy | Makes: 2-3 Servings

Strawberry Lychee Mojito

Difficulty: Easy | Makes: 1 Serving

Creamy Mushroom and Spinach Shakshuka

Difficulty: Easy | Makes: 4 Servings

Gochujang Udon Noodle Stir Fry

Difficulty: Easy | Makes: 2 Servings

Paneer Tikka Masala Sandwiches

Difficulty: Easy | Makes: 3 Servings

Lychee Rose Chocolate Cake

Difficulty: Easy | Makes: 8 Servings

This is My Jam Negroni

Difficulty: Easy | Makes: 1 Serving

For the Love of Brine Martini

Difficulty: Easy | Makes: 1 Serving

East Side Manhattan

Difficulty: Medium | Makes: 1 Serving

Thai Mango Chicken Salad

Difficulty: Easy | Makes: 2 Servings

Sriracha Chili Garlic Oil Noodles

Difficulty: Easy | Makes: 1 Serving

Frosted Tahini Brownies

Difficulty: Easy | Makes: 16 Brownies

Spicy Chili Onion Crisp Hummus

Difficulty: Easy | Makes: 4-6 Servings

Chicken Burgers with Spicy Chili Onion Crisp

Difficulty: Easy | Makes: 4-6 Servings

Baked Coconut Milk Rice Pudding

Difficulty: Easy | Makes: 4-5 Servings

Baked General Tso Cauliflower

Difficulty: Easy | Makes: 2 Servings

Strawberry and Vanilla Sundae with Balsamic Glaze Drizzle

Difficulty: Easy | Makes: 1 Serving

Piquillo and Chipotle Red Pepper Dip

Difficulty: Easy | Makes: 4-6 Servings

Vindaloo Curry Chicken Wings

Difficulty: Easy | Makes: 4 Servings

Spiced Mandarin Orange Cake

Difficulty: Hard | Makes: 6-8 Servings

Italian Fusion Tantanmen Bowl

Difficulty: Medium | Makes: 2 Servings

Pan-Fried Chicken Dumplings

Difficulty: Medium | Makes: 6-8 Servings

Tom Kha Gai Chicken Coconut Soup

Difficulty: Easy | Makes: 8-10 Servings

Quinoa Bibimbap

Difficulty: Easy | Makes: 8-10 Servings

Crispy Fried Artichokes with Maple Gochujang Sauce

Difficulty: Easy | Makes: 4 Servings

Oven Roasted Tomato Soup with Basil and Crispy Capers

Difficulty: Easy | Makes: 6-8 Servings

One Pot Chicken Tikka Masala

Difficulty: Easy | Makes: 3-4 Servings

Vegetable Korma Curry

Difficulty: Easy | Makes: 4 Servings

Mini Turkey & Chestnut Pot Pies

Difficulty: Easy | Makes: 12 Servings

Truffle Crème Brûlée

Difficulty: Easy | Makes: 4 Servings

Cookie Butter and Fig Jam Dessert Board

Difficulty: Easy | Makes: 4-6 Servings

Cookie Butter Coconut Horchata

Difficulty: Easy | Makes: 4-6 Servings

Tahini Shortbread Cookies

Difficulty: Easy | Makes: 35-40 Cookies

Hummus Grazing Board

Difficulty: Easy

Truffle & Sun-Dried Tomato Duchess Potatoes

Difficulty: Easy | Makes: 3-5 Servings

Coconut Cranberry Bundt Cake

Difficulty: Easy | Makes: 6 Servings

Truffle Deviled Eggs

Difficulty: Easy | Makes: 6 Servings

Salted Soft Pretzels with Cheese Dip

Difficulty: Medium | Makes: 9 Servings

Fig Jam & Brie Sandwiches

Difficulty: Easy | Makes: 2 Servings

White Truffle Cream Pasta

Difficulty: Easy | Makes: 4 Servings

Caramelized Onion, Mushroom, and Butternut Squash Galette

Difficulty: Easy | Makes: 6 Slices

Spicy Butternut Squash Hand Pies

Difficulty: Medium | Makes: 6 Servings

Kimchi Fried Rice with Gochujang

Difficulty: Easy | Makes: 4-5 Servings

Truffled Butternut Squash Soup

Difficulty: Easy | Makes: 5-6 Servings

Fig Jam and Walnut Chocolate Truffles

Difficulty: Easy | Makes: 10 Servings

Chai Spiced Chocolate Truffles

Difficulty: Easy | Makes: 10 Servings

Tahini Chocolate Truffles

Difficulty: Easy | Makes: 10 Servings

Cookie Butter Tiramisu

Difficulty: Easy | Makes: 6-8 Servings

No-Bake Black Tahini Coconut Swirl Cheesecake

Difficulty: Medium | Makes: 8-10 Servings

Double Truffle Farro-tto with Roasted Chestnuts

Difficulty: Medium | Makes: 4 Servings

Pomegranate and Sun-Dried Tomato Couscous Salad

Difficulty: Medium | Makes: 4 Servings

Artichoke Pesto Galette

Difficulty: Easy | Makes: 4-6 Servings

Savory Polenta Cake with Citrus Salad

Difficulty: Easy | Makes: 6-8 Servings

Lemony Orecchiette with Sardines and Herbs

Difficulty: Easy | Makes: 4 Servings

Jalapeño Cornbread Waffles Rancheros

Difficulty: Easy | Makes: 10-12 Servings

Herbed Israeli Couscous with a Spicy Roasted Rack of Lamb

Difficulty: Medium

Roasted Red Pepper Sandwich with Pistachio Pesto

Difficulty: Easy | Makes: 2 Servings

Salmon Burgers with Gochujang Mayonnaise

Difficulty: Easy | Makes: 6-8 Servings

Lychee Watermelon Refresher

Difficulty: Easy | Makes: 2 Servings

Summer Melon Limeade

Difficulty: Medium | Makes: 2 Servings

Zero Proof Raspberry Rosé Spritzer

Difficulty: Medium | Makes: 1 Serving

Spicy Virgin Bloody Mary

Difficulty: Easy | Makes: 2 Servings

Asian-Inspired Nashville Hot Chicken

Difficulty: Medium | Makes: 4 Servings

Caesar Kofta with Piquillo Corn Salsa

Difficulty: Easy | Makes: 8 Servings

Spicy Sardine Toast

Difficulty: Easy | Makes: 2-4 Servings

Sriracha Honey Chicken Wings

Difficulty: Medium | Makes: 3-4 Servings

Fish Tacos with Pickled Ginger Slaw

Difficulty: Easy | Makes: 4-6 Servings

Jackfruit "Chicken" Salad

Difficulty: Easy | Makes: 4-6 Servings

Curry Couscous Salad

Difficulty: Easy | Makes: 12-16 Servings

Butter Garlic Mushrooms

Difficulty: Medium | Makes: 2 Servings

Caramelized Onion and Buffalo Chicken Sliders

Difficulty: Easy | Makes: 12 Sliders

Fish Tacos with Coleslaw and Pickled Onions

Difficulty: Medium | Makes: 5 Tacos

Spicy Brown Butter Cornbread with Chipotle Butter

Difficulty: Easy | Makes: 8-10 Servings

Lemon Israeli Couscous with Fire-Roasted Red Pepper Strips and Clams in White Wine Sauce

Portobello Gnocchi

Difficulty: Easy | Makes: 4 Servings

Cream of Mushroom Soup

Difficulty: Medium | Makes: 6 Servings

Coconut Cream Mango Parfait with Tahini Caramel

Difficulty: Medium | Makes: 4 Servings

Gochujang Bouillabaisse with Sesame Saffron Aioli

Miso Roasted Carrots with Citrus Black Truffle Crema

Harissa Braised Jackfruit and Zaatar Cucumbers Over Creamy Coconut Polenta

Fig Jam Brie Wheel

Veggie Gyoza with Spicy Chili Onion Crisp Dipping Sauce

Difficulty: Medium | Makes: 24 Pieces of Gyoza

Spicy Chili Onion Crisp Pasta

Difficulty: Medium | Makes: 6 Servings

Ground Turkey Lettuce Wraps

Difficulty: Medium | Makes: 6 Servings

Creamy Coconut Soba Noodle Salad

Difficulty: Easy | Makes: 6-8 Servings

Double Quinoa Pancakes

Difficulty: Easy | Makes: 4 Servings

Pad Thai

Difficulty: Medium | Makes: 3-4 Servings

Kalamata Olive Bread

Difficulty: Medium | Makes: 12 Servings

Mushroom, Caramelized Onion, and Truffle Oil Pizza

Difficulty: Easy | Makes: 1-2 servings

Hot Sesame Chicken

Difficulty: easy | Makes: 1 serving

Barbecue Jackfruit Tacos

Difficulty: Easy | Makes: 4-6 Servings

Mediterranean Grilled Cheese

Difficulty: Easy | Makes: 1 Serving

Quinoa Buddha Bowl

Difficulty: Easy | Makes: 2 Servings

Spicy Hearts of Palm Salad

Difficulty: Easy | Makes: 1 serving

Roasted Garlic and Balsamic Caesar Dressing

Difficulty: Easy

Lo Mein Noodle Bowl

Difficulty: Easy | Makes: 4-6 Servings

Classic Piña Colada

Difficulty: Easy | Makes: 4-6 Servings

Caprese Skewers

Difficulty: Easy | Makes: 10-15 Servings

Charcuterie Board

Difficulty: Easy | Makes: 1 Board

Ras El Hanout Chicken Kebabs with Tahini Sauce

Difficulty: Easy | Makes: 4 Servings

Raspberry Balsamic Semifreddo with Pistachio

Difficulty: Hard | Makes: 4 Servings

Coconut Thai Rice Noodles with Lime and Basil

Difficulty: Easy | Makes: 8-10 Servings

Miso Compound Butter

Difficulty: Easy | Makes: 1 Serving

Chipotle-Maple Roasted Cauliflower

Difficulty: Easy

Sumac Tilapia with Roasted Fennel and Lemon

Difficulty: Easy | Makes: 8 servings

Lebanese Breakfast Pizza

Difficulty: Easy | Makes: 6-8 Slices of 12” Thin Crust

Roasted Shawarma Cauliflower with Schug

Difficulty: Easy | Makes: 20 servings

Za’atar Israeli Couscous Salad

Makes: 12-16 Servings